A zesty, vitamin-packed green paste made with spinach, cilantro, lime, and spices.
Ingredients:
- ½ cup finely chopped spinach
- ¼ cup cilantro
- 2 green onions, sliced
- 2 tbsp lime juice
- 1 tsp cumin
- ½ tsp salt
- ½ tsp pepper
- 1 tbsp olive oil
Simple Method
- Blend or finely mince all ingredients.
- Rub onto chicken evenly.
- Marinate 15–20 minutes before grilling.
Benefits:
- Rich in vitamin K, C, and iron
- Natural detoxifying properties
- Lime helps absorption and freshness
- Very low-calorie
Usage Tips:
- Rich in vitamin K, C, and iron
- Natural detoxifying properties
- Lime helps absorption and freshness
- Very low-calorie